Explore the term 'ẔABĪḤAH,' its origins, cultural significance, and its importance in Islamic law. Learn about the rules surrounding Ẕabīḥah and its role in defining lawful food and sacrifices in Islam.
Learn about the term 'Ass' in Islamic law according to Imām Abū Ḥanīfah, including its status as an unclean animal, the implications for consumption, and related rulings on zakāt.
Islamic guidelines on permissible and impermissible foods and beverages as dictated by the Quran and Hadith.
Explore the concept of Fatwā, its historical and religious significance, the process of its issuance, and its role in the Islamic legal and social contexts. Learn how Fatwās influence the lives of Muslims.
A Quranic term denoting what is lawful or permitted according to Islamic law.
Explore the significance of locusts (Arabic jarād, جراد) as lawful food in Islam. Learn about the permissibility of consuming locusts without the need for ritual slaughter (ẕabḥ) and its cultural and religious context.
Explore the concept of 'Unclean Meats' in Islam, their implications, and the rules governing dietary restrictions. Understand which meats are considered unclean and how this impacts the daily life of Muslims.
Explore the classification of clean and unclean animals in Islam, the legal rulings around them, and their implications for Muslim dietary practices.
Explore the essential guidelines and legal rulings regarding hunting in Islam. Learn about lawful practices, associated etiquettes, and restrictions laid out in Islamic tradition.
Discover the Islamic principles and regulations surrounding the slaughter of animals, known as 'Zabh.', its religious significance, proper methods, and related jurisprudence. Understand how this practice aligns with Islamic dietary laws.
Explore the concept of meat in Islamic dietary laws, its significance, etymology, and guidelines for consumption. Understand what types of meat are permissible (halal) and their impact on Muslim daily life.
Explore the concept of 'Nabīdh' in Islam, its historical background, and its lawful status. Understand its preparation from dates and its impact on Islamic legal rulings.
Explore the significance of blood in Islamic jurisprudence, focusing on the legal rulings regarding the sale and donation of blood.
Explore the concept of food ('طعام'), its significance, dietary laws, and cultural practices in Islam. Understand the Qur'anic injunctions and traditions related to lawful and unlawful foods for Muslims.
